Greek Spetzofai – Sausages and Peppers in Tomato Sauce
Greek Spetzofai – Sausages and Peppers in Tomato Sauce How to make Spetzofai Ingredients5 medium sausages ( country or village sausages)5 medium bell peppers (any colours you like)1 tin chopped tomatoes 1/2 teaspoon chilli flakes 1/4 teaspoon sugar1/2 teaspoon...
Spanakopita – Greek Spinach & Feta Pie
Spanakopita – Greek Spinach & Feta Pie How to make Spanakopita – Greek Spinach & Feta pie Ingredients (A 35×25 deep baking dish works best) 600g fresh spinach400g feta cheese1 large onion1 bunch of spring onionSmall bunch dillSmall bunch...
The glorious Greek cuisine!
The glorious Greek cuisine! For those of you that know me…you know how passionate I am about the Greek cuisine and the Mediterranean diet! I have had to pause the cookery classes and that was a hard (but absolutely the right) decision, but cooking Greek food is what I...
