Apricot & Peach Jam with Lemon Verbena
A golden jewel of a jam! Open the jar and smell the sweet aroma of a Greek summer! The two distinctive flavours of apricot and peach come through in different stages as you taste. Made with apricots, peach and lemon verbena. Spoon it on toast, over ice cream, or mix it in yogurt.
Ingredients – Apricot, Peach (60%), Sugar, Lemon Verbena
* Once opened please keep in the fridge and consume within 6 months.
Made in Central Greece
Nutritional Information per 100g
Energy (kcal/kj) – 266/1129 Fat – 0.0 g of which saturated – 0.0 g Carbohydrate – 64 g of which sugar – 64 g Proteins – 0.4 g Salt – 0.3 g