Greka Foods | Greek Food | Upcoming Events

Briam – A glorious traditional Greek vegetable dish

A traditonal Greek dish - Briam is a baked vegetable dish packed with flavour! Its the perfect dish to make for any time of the year but particularly in the summer as aubergines and courgettes are at their best.
This dish is vegan, vegetarian, gluten - free, low carb and absolutely delicious!
In Greece we eat it as a main meal with (yes, you guessed it) a good chunk of feta cheese and crusty bread.
You will love it!

May 6, 2022

Tyropita – Greek Cheese Pie

Greeks love pies! ....This is the easiest cheese pie ever! We serve it as a snack, starter or you can even serve it as a main course with a Greek salad.
Its easy to make and absolutely delicious!

Apr 27, 2022

Greek Baking Recipes Vegetarian

Tyropitakia – Greek Cheese Pies

Tyropitakia - These Greek cheese pies should come with a warning...they are extremely delicious and therefore addictive!
I am sharing with you my Mama's recipe - we make them together very often as the whole family love them.
Simple to make and you can be creative with the filling by adding finely chopped spinach, finely chopped cooked meats etc
I am sure you will love them!

Apr 6, 2022

Cookery School Greek Baking Greek Dips and Meze Recipes

Greek Pitta Breads

This is the ONLY pitta bread recipe you need!
We make pitta breads at the Cookery class and people are amazed at how quick, easy and most importantly yummy these are!
So if you are thinking of having Greek souvlaki - follow this recipe for pitta bread - you will love it!
*These pitta breads can be frozen also.

Mar 29, 2022

Recipes Soup

Fakes – Greek Lentil Soup

Fakes is a traditional staple of the Greek cuisine. This lentil soup is healthy, high in protein and iron, cheap to make and very comforting. Its definitely a trademark vegetarian Greek dish and we love it! Supporting healthier eating habits?....well, this is definitely a dish worth making!

Mar 27, 2022

Cookery School Meat Recipes

Greek Spetzofai – Sausages and Peppers in Tomato Sauce

Spetzofai, is a traditional Greek dish, from the Pelion area of Central Greece.
There are a lot of variations of this dish and in Pelion, they make spetzofai by adding aubergines on the dish....we like to keep it just with peppers.
Its a delicious, sharing dish and you can make it as spicy as you like!
Its best enjoyed, with some crusty bread to mop up all the yummy juices.
Enjoy!

Mar 19, 2022

Jeanette Hopkins

2022-05-22T13:34:19+0000

Gary thoroughly enjoyed yesterday and we enjoyed all the food he brought home. Thank you to Sofia and Ian he will be... backread more

Thulani Nombanga

2022-05-21T15:10:44+0000

Email: anitacrypto44@gmail.com WhatsApp +12133736954Am so excited right now, I traded on the right source with Mrs... Anita Crypto FX, . I invested little token of 1000USD and I earned up to 12,450USD weekly.Incredible platformread more

Stephanie Tortell

2022-05-21T13:09:19+0000

Fabulous day today learning all about Greek food. Thank you Sofia and Ian for such a fun time. Will be back! 🥰

Lesley Hardcastle

2022-04-09T12:20:22+0000

Sofia and Ian - We had an absolutely wonderful day with you both. The food was divine and you're a lovely teacher. ... Thank you. Lesley and Rob.read more

Lesley Bewley

2022-01-15T14:01:19+0000

I bought a cookery experience as a gift for various family members and we went as a group of six from ages 23 to 80... years. Sofia and Ian were lovely, so friendly and welcoming. We cooked a number of dishes, no experience necessary and best of all got to eat them for lunch, with plenty to take home. Everything was delicious and so simple to make. Great fun and highly recommended. Thank you.read more

Sue Howell

2021-07-12T11:29:39+0000

What a wonderful way to spend a day with the lovely Sofia and Ian. I, along with a group of friends ( and a new one... Angela who was there on her own) had a brilliant day cooking the most gorgeous, authentic Greek food all with lots of top class ingredients. We made so many dishes, we came away laden and looking forward to getting home and recreating the dishes. There was bags of tea, coffee, home made biscuits, information, fun, laughs in the newly renovated village hall at Wybunbury. Loads of parking, the hall is spotlessly clean as was all the crockery thank you to Ian and his washing up skills. If you are going, take lots of containers of all sizes to bring your goodies home in along with your own knives, you will be provided with an apron to wear. We would all love to go back and when we do Sofia said she will have made a note of what we have cooked so will give us a new menu. This is good value for money, give it a go and so looking forward to getting the recipes that Sofia is sending through.Thank you again Sofia and Ian, Trish, Lin, Angela, Sue and Sue xread more

Rachel Hall

2020-02-01T18:29:02+0000

Great cooking course - we will be back

Samantha Bailey

2019-11-16T19:34:16+0000

Wonderful cookery course with Sofia. We learnt so much, had heaps of fun and got to enjoy a Greek meal in Sofia’s... lovely home. Thank you Greka foods xread more

Janet Blackledge

2019-09-28T18:20:19+0000

Had a wonderful day with Sofia in her kitchen learning new Greek recipes. Most enjoyable, thoroughly recommended,... delicious food! 5*read more

Hannah Woolley

2019-09-08T08:40:41+0000

Had the pleasure of cooking with Sofia this weekend- what can i say amazing experience, beautiful food and an all round... lovely day meeting new people and socialising over food and wine. Sofia’s passion made the day, i left feeling like id known her a lot longer than just one day.read more

Jill Shakeshaft

2019-08-22T06:20:44+0000

Had a fantastic day last Saturday cooking with friends. We were made to feel very welcome and thoroughly enjoyed the... whole experience. Thank youread more

Graham Ecclestone

2019-08-11T17:35:30+0000

Had a great day on the cookery class.Lots of fun and great food.We will definitely do it again

Aisling Flatley-Lythe

2019-07-20T10:04:29+0000

Had an amazing experience last weekend with the beautiful Sofia. Made lots of yummy food and loads came home too!... Only problem qs that we could have stayed all day! Sofia has such a relaxed approach to enjoying great food!read more

Jenny Brosnan

2019-07-13T17:09:47+0000

Terrific relaxed fun on Sofia's cookery course today. Easy to follow instructions and amazing results - we will be... back!!!read more

Eddie Baggott

2019-06-10T13:10:31+0000

Everything, I have been going to Greece for over 27 years and could never re-create the taste of holiday, that is until... now.Sopia is a wonderful teacher, makes everything look so easy. all that was missing was Mythos & sunshine (it was a typical British Summers day)read more

Fee Redfern

2019-06-09T11:13:02+0000

We had so much fun! Sofia was so friendly and welcoming & she had a wonderful energy which makes the whole experience... even better! The food we cooked were her grandmas recipes and they’re absolutely delicious - not to mention simple so we can do them ourselves. We took home what we couldn’t eat on the day and all the recipes of what we had made. I would highly recommend for yourself or as a present.read more

Dot Morgan-Smith

2019-04-13T18:31:56+0000

Had the most brilliant day, learned new cooking skills, ate gorgeous food and made new friends! Thanks Sophia x

Lisa Green

2019-02-09T18:41:17+0000

Fabulous food and excellent company on Sofia’s cookery course today. Highly recommended. If you can’t go on the course... just buy her amazing authentic Greek sauces and pasta from the family farm.read more

Stephen Wales

2019-02-09T18:13:50+0000

Sofia is a skillful cook and teaches you the ways of traditional Greek Cooking in a wonderfully relaxed and informal... way.Always a pleasant and fun filled day with a well earned and substantial lunch A little wine ...and then food to take home too. Marvellous..well done Sofia and Ianread more

Karen Lander

2019-01-12T18:12:22+0000

Absolutely mouthwateringly good. Delicious sauces, my favourite is the tomato and feta cheese. Yum

Stef Telfer

2018-08-14T20:45:42+0000

Sofia is a wonderful cook and we enjoyed our cookery course so much. Sort out a tour to Greece and let us know details

Suzie Dickens

2018-06-29T18:01:32+0000

Not only have I found Greka pasta sauces beautifully fresh and full of flavour, I can also highly recommend Sofia’s... Greek cookery courses. Sofia came to my home and taught us all how to cook Greek style in such a fun and relaxed way it was one of the best courses I’ve ever been on, 5 � !read more

Tracey Knight

2018-05-03T22:13:27+0000

Kieron Ripley

2017-12-02T22:23:02+0000

Suuuuuuuper tasty flavours! Very reasonably priced for an authentic taste of Greece. If you love olives, aubergine,... basil & toms you're in the right place!read more

Daniel Bulmer

2016-10-09T13:08:59+0000

Emma Exley

2016-10-08T15:42:16+0000

Bumped into these lovely people on a weekend visit to Nantwich. Lovely people, great products! Highly recommended.

Chrisoula Sirigou

2016-10-03T18:06:17+0000

What Greka foods offer to all the Grecophiles out there is an authentic connection with a big part of my motherland... Greece, beautifully bringing together traditionally made Greek jams and sauces with "meraki" ... a word that takes you to the very core of creating anything with all your heart and with the intention to be true. My personal favourite is jam made with Apricots because in all honesty it is like tasting my mum's. What more can I say?read more

Aris Tsinias

2016-10-01T20:01:26+0000

I have been fortunate to try GREKA foods sauces and jams ,taste amazing . Every time I open one of their jars , I smell... and taste of Greece . Just love them truly, I would recommend this products without any hesitation there just mouthwatering.read more

Tim Wright

2016-10-01T19:45:47+0000

I tried Greka's sauces at the Nantwich Food Festival and loved them. A beautifully natural taste and texture, -... delightful. I also bought one of their sour cherry 'spoon sweets' which I've mostly finished straight from the jar but discovered, rather too late, is perfect over cheesecake. Thankfully I can now get more online. I'll be back....read more

Jo Austin

2016-10-01T19:38:30+0000

I've recently bought 10 jars of your tomato pasta sauce. I have to say the product is stunning. On busy days (at least... 2-3 days a week) I come home from work, boil some pasta and simply mix the sauce in. A little black pepper on top and a I've got a restaurant quality meal. Sometimes I add chicken or prawns. Honestly, so much tastier than Ragu or Dolmio. I also love your apricot jam!!! So lovely on toast - Ive even eaten some with poppadoms!!! Wow!!! Can't wait to try some more of your amazing range xxread more

Anne Maher

2016-10-01T19:16:09+0000

We usually make our own pasta sauces but were tempted by the tomato sauce with ouzo as it sounded out of the ordinary.... We were not disappointed! We used it on salmon fillets, cooked in foil, coated in the sauce. It was absolutely delicious...fresh and tangy...complementing the fish perfectly. Since then we have tried the other sauces in pasta dishes,,,the tomato and aubergine with meatballs is yummy.As someone who wouldn't normally buy branded sauces, I can honestly say these are so tasty, not at all 'fatty' and taste properly home made. A quality product!read more

Our amazing Greek Cookery Classes start again in September 2022, please feel free to book a place on any of the upcoming sessions.

February 2023

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